DINNER MENU
BOTANAS * APPETIZERS
Small Large
NACHOS
EL
SOMBRERO…………………………...........……........….4.95...................................5.95.
Our
House Nachos come topped with refried beans, guacamole, sour cream, jalapenos,
tomatoes,
onions and cheddar cheese. Jazz up your Nachos El Sombrero with your choice
of
chicken, ground beef or picadillo for only $1.50 extra.
COMBINATION
APPETIZER Serves
4)……………………..…………………….................................7.95
Nachos,
quesadillas and chicken taquitos served with guacamole and
sour cream. A sampling of your favorite and delicious botanas!!!
CHEESE
CRISPI…………………………………………………………………………...........................4.50
Deep
fried flour tortilla with melted Monterey Jack and cheddar
cheeses.
EL
SOMBRERO
WINGS……………………………………………………………………......................3.25
6 chicken wings in a spicy secret sauce.
CHILE
POPPERS…………………………………………………………………………..........................4.95
Cream
cheese stuffed jalapeno peppers, dipped in a potato breading and fried until
golden brown.
Served
with cactus jelly.
QUESO
DERRETIDO………………………………………………………………….............…..............3.25
White
cheese dip. With our homemade chorizo
……………………….............................................4.75
BLACK
BEAN
SOPA………………………………………...................cup........2.25......bowl.............3.35
Black
bean soup garnished with sour cream and pico de gallo
ALBONDIGAS
SOPA……………………………………..................…cup.......2.50......bowl..............3.50
Meatball
and vegetable soup.
TORTILLA
SOPA……………………………………………..................cup….....2.95......bowl.............4.95
Traditional
tortilla soup served with chicken breast on top
POSTRES * DESSERTS
DEEP
FRIED ICE
CREAM…………………………………………………………….............................3.75
Our
famous deep fried ice cream topped with chocolate, sugar, cinnamon and whipped
cream.
FLAN………………………………………………………………………..............................................3.50
Homemade
vanilla custard with burnt sugar topping.
CHEESECAKE
CHIMICHANGA…………………………………….……………………........................3.50
Creamy
cheesecake in a crispy tortilla topped with chocolate and whipped
cream
SOPAPILLAS…………………………………………………………….……………...........................…2.50
Crisp
deep fried flour tortilla chips topped with honey, chocolate, sugar, cinnamon
and whipped cream.
BEBIDAS * BEVERAGES
FREE
REFILLS:
COFFEE
REGULAR or DECAF, HOT TEA, RASPBERRY or REGULAR ICED TEA, LEMONADE. PEPSI, DIET
PEPSI, MT. DEW, SIERRA MIST, DR. PEPPER AND ORANGE SLICE. FREE REFILLS
NO FREE
REFILLS:
ROOT
BEER, SHIRLEY TEMPLE, ROY ROGERS, MILK OR HOT CHOCOLATE. NO FREE REFILLS
FULL BAR AVAILABLE.
16 oz MARGARITAS~BEER~WINE~HOME MADE
SANGRIA
ESPECIALES de la CAS
(Specialties of the House)
All House Specials are served with Rice and a choice of
refried pinto, refried cholesterol -free black beans or cholesterol-free Ranchero
pinto or black beans.
CARNES * MEAT
DISHES
ASADA……………………………………………………………......................................................10.25
Fillets
of skirt steakor chicken breast, char-broiled, garnished with whole green
onions.
CARNE
ASADA y
MAS………………………………………………...............................................11.25
Fillets
of skirt steak or chicken breast, char-broiled, garnished with whole green
onions.
Served
with your choice of enchilada or chile relleno or tamale.
CARNITAS
...........…………………………………………………………………….............................9.95
Tender
strips of steak or pork or chicken breast sauteed with green peppers and onions
in a mild red sauce.
Garnished
with guacamole. SHRIMP or SCALLOPS
CARNITAS................................................11.95
DIABLA………………………………………………………………….................................................9.95
Tender
strips of steak or chicken breast sautéed with mushrooms in our spicy red
sauce. Served with rice,
beans
and tortillas. SHRIMP or SCALLOPS
DIABLA.................................................................11.95
Shrimp
are peeled, butterflied, slightly hot served with rice beans and
tortillas.
CHIPOTLE..............................................................................................................................9.95
Tender
pork or steak or chicken breast sauteed with green peppers and onions in a
spicy red suace.
SHRIMP
or SCALLOPS
CHIPOTLE.........................................................................................11.95
MEXICANO………………………………………………………………………......................................9.95
Tender
steak or chicken breaxt cut into strips, then sautéed with onions in a special
blend of Mexican sauces.
*STEAK
RANCHERO…………………………………………………………………………...................13.95
T-bone
steak marinated and broiled in a very special way.
CHILE
COLORADO………………………………………………………………………...........................9.95
Chunks
of beef cooked in a tasty mild red chile sauce.
CHILE
VERDE……………………………………………………………………………...........................9.95
Chunks
of pork blended with a mild tomatillo sauce, green peppers, onions and
spices.
TRES
AMIGOS………………………………………………………………………………….................11.25
Three
of your favorites on one plate. Chile Colorado, Chile Verde and Traditional
Chile Relleno.
Served
with rice and your choice of of beans
CHICKEN
EN MOLE………………………………………………………………………….....................9.95
Strips
of chicken breast sautéed in our dark and spicy secret Mexican
sauce.
ARROZ
con
POLLO………………………………………………………………………........................10.50
Boneless
breast of chicken sautéed in a delightful special sauce with mushrooms
and green
onions, then served over a bed of rice topped with melted Monterey Jack cheese.
( Not served with beans)
ARROZ
con
VEGETABLES.....................................................................................................8.95
ARROZ
con
MARISCOS........................................................................................................12.50
POLLO
a la
CREMA………………………………………………………………………........................9.95
Strips
of chicken breast with mushrooms in a delicious cream sauce, topped with
Parmesan cheese.
CHICKEN
POBLANO..............................................................................................................9.95
Tender strips of chicken breast sauteed with poblano chiles in a white sauce.
CHICKEN
TAQUITOS
……………………………………..............................................................7.25
Crisp
flour tortilla filled with fresh tasty chicken and Monterey Jack cheese,
garnished with tomatoes, Parmesan cheese, sour cream. (Not served with rice and
beans)
MARISCOS
MOJO de AJO ..........
……………….............…............................……….......…….11.95
Your
choice of Shrimp or scallops sautéed in butter with mushrooms, garlic and
spices.
Not
served with rice and beans.
MARISCOS
MOJO de
AJO……………………………………………………………….......................11.95
Your
choice of shrimp or scallops sautéed in butter, garlic and spices. Served
with rice, beans and tortillas.
CAMARONES
EL SOMBRERO…………………………………………………………......................12.75
Deep-fried
shrimp filled with Monterey Jack cheese, wrapped in bacon. Served with
rice and beans.
SEAFOOD
CHIMICHANGA(1) or BURRITO (1) or ENCHILADAS
(2)...........................................10.75
A
medley of shrimp, scallops, imitation crab and vegetables sautéed and mildly
seasoned and smothered with Salsa de Mazatlan. Served with sour cream, rice and
beans.
FAJITAS
FAJITAS……………………………………………………………………………………….....…......…..11.25
Your
choice of steak or chicken strips marinated in our special sauce. Sautéed with onions,
tomatoes and bell peppers, served sizzling hot. Served with sour cream, pico
de gallo, tortillas, rice and beans.
Shrimp
Fajitas.........................................13.25
Veggie Fajitas.............................9.25
BURRITO
de FAJITAS…………………………………………………………………………................10.50
Giant
10" soft flour tortilla stuffed with rice, onions, green peppers and your
choice
of
chicken or beef fajita meat and your choice of refried or cholesterol-free
beans.
Garnished
with fresh lettuce, pico de gallo, sour cream.
Shrimp
Burrito de
Fajitas.......................................................................................................12.50
ENSALADA
de
FAJITAS…………………………………………………………………........................8.95
Your
fresh garden salad will be generously topped with your choice of chicken or
beef
fajita meat. Garnished with mushrooms, avocado, tomatoes, cheese and onions.
Shrimp
Ensalada de
Fajitas....................................................................................................10.95
FAJITA
QUESADILLA…………………………………………………………………….........................9.95
Flour
tortilla filled with cheddar and Monterey Jack cheese, El Sombrero's delicious
fajita
steak or chicken, and pico de gallo. Served with sour cream, and your
choice of
refried or cholesterol-free beans and rice.
Shrimp
Quesadilla.................................................................................................................11.95
ESPECIALES PLATOS
FILLING
CHOICES: Cheese & Onion Chicken Ground Beef Picadillo
Spinach/Mushroom
BURRITO
ENCUERADO.......................................................................................................10.25
Your
choice of steak, chicken or veggies served in a bowl layered with white rice,
ranchero black beans, pico de gallo, cheese and topped iwth sour cream. Add .75 for Chipotle
or Carnitas.
SHRIMP
BURRITO
ENCUERADO.........................................................................................12.25
BURRITO
EL GRANDE ……………………………………………………………………....................8.75
A
SUPER BURRITO!!!!!! A 10” flour tortilla filled with rice refried or
cholesterol-free beans and your
choice of burrito fillings ground beef, picadillo, chicken, pork, Colorado
covered with burrito sauce and Parmesan cheese. Garnished with fresh lettuce, tomato and sour
cream
QUESADILLA
(Not served with rice and
beans)…………………….………………………...............6.25
Flour
tortillas stuffed with cheddar cheese and Monterey Jack cheese, onions,
tomatoes and mild
chiles. Served with sour cream. Complement your quesadillas with chicken,
ground beef
or
picadillo for only $1.50 extra.
ENCHILADA
RANCHERA ………………………......One Enchilada.....5.95 Two Enchiladas.........8.25
Corn
tortilla stuffed with your choice of fillings topped with an exciting
ranchera sauce and garnished with sour cream. Served with rice and your choice of
beans.
ENCHILADA
SUIZA ………………………………......One Enchilada....5.95 Two
Enchiladas.........8.25
Corn
tortilla stuffed with your choice of fillings, topped with a delicious green
tomatillo sauce andmelted cheese. Served with rice and your choice of beans. Garnished with
sour
cream.
MEXICAN
FLAG ………………………………………………………………………..........………........9.95
One
chicken, one ground beef and one picadillo enchilada with white, green and red
enchilada sauces. Served with rice and your choice of beans.
MEXICAN
LASAGNA ……………………………………………………………………………...............8.25
3 Corn tortillas layered with ground beef, cheese and enchilada sauce. Served
with rice and your choice of beans.
MEXICAN
PIZZA …………………………………………………………………………………..............6.50
Crisp
flour tortilla topped with refried beans, ground beef, Monterey Jack and
cheddar cheeses,
tomatoes
and green onions, then garnished with sour cream.
COMBINATIONS
FILLINGS: Cheese ~ Bean ~ Ground Beef ~ Chicken ~
Picadillo
No choice of fillings in
tamales.
All
combinations are served with rice and your choice of pinto or black refried or
cholesterol-free beans.Deluxe (Sour Cream and Guacamole) add
……...............................................................1.75
CHICO
(Choose one
item)
1.
Enchilada, Taco or
Tamale…………………………………………………………...........................5.50
2.
Chimichanga, Chalupa, Burrito, or Chile
Relleno…………..………………..….............................6.95
MAS
(Choose Two
Items)
3.
Enchilada, Taco, Tostada, or
Tamale…………………………………………….............................7.95
4.
Chimichanga, Burrito, Chalupa, Tamale, Chile Relleno, Enchilada,
Taco or
Tostada………………………………………………………………………..........................8.50
MUCHO
(Choose Three
Items)
5.
Enchilada, Taco, Tostada,
Tamale…………………………………………………..........................8.95
6.
Chimichanga, Burrito, Chalupa, Tamale, Chile Relleno,
Enchilada,
Taco or
Tostada……………………………………………………………………..............................9.75
MEXICAN
FAVORITES
These Mexican favorites are served with rice and your choice
of beans.
TACOS
al
CARBON……………………………………………………………………….......................10.25
Three
thick flour tortillas dipped in our special salsa, grilled and then
stuffed with your choice of marinated char-broiled steak, chicken or fish. Garnished with
pico de gallo, Parmesan cheese.
SHRIMP
TACOS al
CARBON.................….............................................................................12.25
TAQUITOS
RANCHEROS………………………………………………………………..........................7.95
Crisp
corn tortillas filled with shredded beef, garnished with tomatoes,
Parmesan cheese,
sour cream.
FLAUTAS…………………………………………………………………………………….......................7.95
Crisp
flour tortillas filled with shredded beef, garnished with tomatoes,
Parmesan ,cheese, sour cream.
TRADITIONAL
CHILE RELLENO………………………………………………………….......................8.95
Poblano
chile stuffed with cheese dipped in batter and deep fried. Served
with
Cholesterol
free refried black beans and rice.
TOSTADA
Our
traditional tostada are made with a crispy corn tortilla shell topped with your
choice of beans,
fresh
lettuce, cheese, tomato and your choice of delicious ground beef, chicken, pork
or picadillo.
(If
you prefer Northern style, a crispy flour tortilla, please tell your
server.)
6.95
For deluxe, sour cream and guacamole, add
1.75
TACO
SALAD
Our
traditional taco salad is served on a hot plate with cheese melted over your
choice of ground beef, chicken, pork or picadillo, then topped with fresh
lettuce, cheese and tomato.
(If
you prefer your taco salad with a crispy flour tortilla, Northern style, please
tell your server.)
6.95
For deluxe, sour cream and guacamole, add
1.75
HUEVOS * EGG DISHES
Egg
dishes are served with rice, your choice of flour or corn tortillas and refried
or Ranchero beans.
CHORIZO
CON
HUEVOS*………………………………………………………..................................6.95
Ground
Mexican sausage made in our kitchen, blended with eggs.
HUEVOS
RANCHEROS*………………………………………………………….................................6.25
Eggs
over easy on corn tortillas topped with cheese and a spicy
salsa.
ALL~AMERICAN
FAVORITES
*RIB
EYE
STEAK…………………………………………………………………………......................12.25
Tender
rib eye, aged and char broiled. Served with your choice of rice and beans or
fries and salad.
CHICKEN
DINNER OR SANDWICH………….……………………………………………….................9.25
Boneless,
skinless breast of chicken char broiled served with choice of rice and beans or
fries and salad.OR-Boneless, skinless char broiled breast of chicken served on
a bun with fries, lettuce and tomato.
*HAMBURGER…………………………………..……………………................................................6.25
All
beef hamburger char-broiled, served with tomato, lettuce and fries. With
cheese…………….....7.75
*Consuming
raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
your risk of food borne illness.
~EXTRAS~
Flour or Corn
Tortillas…………………………......1.00
Side of Sour Cream……One Scoop ..50
Two…..95
Side of Guacamole…..One Scoop…1.25
Two..2.50
TO~GO
Entrees are made up to go at your
request.
Don't
forget to order your FIESTA PLATTER for all your party needs.
(Tacos,
Mini Chimichangas,Taquito Rancheros, Quesadillas, Flautas, Chicken
Taquitos,
Sour
Cream, Guacamole and Salsa, Serves 8 to 10) TO GO ONLY
16 oz EL SOMBRERO SALSA TO GO
PRICES & ITEMS SUBJECT TO CHANGE
EL SOMBRERO
EL SOMBRERO
1700 North county road 25A
1274 East Ash St
Troy, Ohio
Piqua, Ohio
937-339-2100
937-778-2100
VENGA A COMER a EL SOMBRERO
LUNCH MENU
Lunch is served Monday ~ Friday 11 a.m. to 3 p.m.
BOTANAS * APPETIZERS
NACHOS
EL SOMBRERO……………………………...........SMALL......4.95
LARGE…...........5.95
Our
house nachos come topped with refried beans, sour cream, jalapeños, tomatoes,
onions
and cheese. Jazz up your nachos with your choice of chicken, ground
beef
or
picadillo for only $1.50extra.
COMBINATION
APPETIZER…(Serves
4)…………………………………………............................7.95
Nachos,
quesadillas and chicken taquitos served with guacamole and sour cream.
A
sampling of your favorite and delicious botanas!!!
CHEESE
CRISPI………………………………………………………………………..........................4.50
Deep
fried flour tortilla with melted jack and cheddar cheeses.
EL
SOMBRERO WINGS…………………………………………………………………....…..............3.25
6
chicken wings in a secret spicy sauce.
CHILE
POPPERS……………………………………………………………………………..................4.95
Cream
cheese stuffed jalapeno peppers dipped in a potato breading and fried
until
golden brown. Served with cactus jelly.
QUESO
DERRETIDO………………………….……………………………………………..................3.25
Melted
white cheese dip. With our homemade chorizo
…………...........................................…4.75
BLACK
BEAN SOPA………………………………………………….....Cup...2.25
Bowl...............3.35
Black
bean soup garnished with sour cream and pico de gallo.
ALBONDIGAS
SOPA………………………………………………….....Cup...2.50
Bowl...............3.50
Meatball
and vegetable soup.
TORTILLA
SOUP……………………………………………………….....Cup...2.95
Bowl................4.95
Traditional
tortilla soup served with chicken breast on top.
LUNCH TOSTADA
4.95
Our
traditional tostadas are made with a crispy corn tortilla shell topped with
your choice of beans.
Choose
either ground beef, chicken, pork or picadillo. (If you prefer a crispy flour
tortilla,
northern
style, please tell your server.) For deluxe sour cream and guacamole
add.....................1.75
LUNCH TACO SALAD
4.955
Our
traditional taco salad is served on a hot plate with cheese melted over your
choice of
ground
beef, chicken, pork or picadillo, then topped with lettuce, cheese and tomato.
(However,
if you prefer your taco salad with a crispy flour tortilla,
northern
style, please tell your server.) For deluxe sour cream and guacamole
add.....................1.75
BEBIDAS * BEVERAGES
COFFEE
REGULAR or DECAF, HOT TEA, RASPBERRY or REGULAR ICED TEA,
LEMONADE
PEPSI, DIET PEPSI, MT. DEW, SIERRA MIST, DR. PEPPER
AND
ORANGE SLICE. FREE REFILLS
STEWART'S
ROOT BEER, SHIRLEY TEMPLE, ROY ROGERS, MILK OR HOT CHOCOLATE.
NO
FREE REFILLS
FULL BAR AVAILABLE~
MARGARITAS~BEER~WINE~HOMEADE
SANGRIA
PLATOS ESPECIALES
Half portions of our popular dinner
entrees.
CHICKEN
a la DIABLA
(Spicy)................................................................................................6.25
Tender
strips of chicken breast sauteed with mushrooms and Mexican
sauces.
CHICKEN
or STEAK CHIPOTLE
(Spicy)..................................................................................6.25
BISTEC
a la
CAZUELA………………………………………………………………….........................6.25
Tender
strips of steak sautéed with onions, mushrooms, green peppers and
tomatoes
in
a red sauce. Served over a bed of rice. (Not served with
beans.)
STEAK
MEXICANO………………………………………………………………………........................6.25
Tender
steak cut into strips, then sautéed with onions in a special Mexican
sauce.
CHILE
COLORADO………………………………………………………………………........................6.25
Chunks
of beef cooked in a tasty mild red chile sauce.
CHILE
VERDE……………………………………………………………………………........................6.25
Chunks
of pork cooked with tomatillo sauce, onions and spices.
CHICKEN
OR STEAK
CARNITAS……………………………………………….................................6.25
Strips
of chicken breast or steak grilled with bell peppers and onions in a red sauce.
ARROZ
con
POLLO……………………………………………………………………...........................6.25
Boneless
breast of chicken sautéed in a special sauce with mushrooms and
green
onions,
then served over a bed of rice with melted cheese. (Not
served
with
beans)
FAVORITOS
MEXICAN
PIZZA……………………………………………….………………………...........................6.25
Crisp
flour tortilla topped with refried beans, ground beef, jack and cheddar
cheeses,
tomatoes and green onions, then garnished with sour cream.
CHICKEN
TAQUITOS (Not served with rice and
beans)…………….……………............................7.25
Crisp
flour tortilla filled with fresh tasty chicken and jack cheese, garnished
with
tomatoes, Parmesan cheese and sour cream .
QUESADILLA
(Not served with rice and
beans)…………………………….……….........................5.75
Flour
tortillas stuffed with cheddar and jack cheeses, onions, tomatoes and mild
chilies.
Served
with sour cream. Add chicken, ground beef or picadillo for only $2.50 more.
COMBINATIONS
All combinations are served with rice and your choice of refried pinto
beans,
Ranchero
(cholesterol free) pinto or black beans, cholesterol- free refried black
beans.
Choice
of fillings are cheese, ground beef, chicken, picadillo, pork,
spinach
and mushroom or veggie.
POCO
(Choose
One)
1.
Enchilada, Taco, or
Tamale…………………………………………….........................................4.95
2.
Chimichanga, Chalupa, Burrito or Chile
Relleno………...............................……………...........5.75
MAS (Choose
Two)
3.
Enchilada, Taco or Tamale, Chalupa or Chile
Relleno………………........................................6.25
Deluxe
your lunch with sour cream and guacamole for only $1.75
BURRITOS
LUNCH
BURRITO
ENCUERADO............................................................................................6.25
Your
choice of steak, chicken or veggies served in a bowl layered with white rice,
ranchero
black
beans, pico de gallo, cheese and topped iwth sour cream. Add .75 for Chipotle
or Carnitas.
MINI
BURRITO EL
GRANDE………………………………………………………….…......................6.50
Flour
tortilla stuffed with rice, your choice of beans and choice of ground beef,
picadillo,
chicken,
pork, Colorado, or chorizo. Garnished with fresh lettuce, tomato and sour
cream.
MINI
BURRITO EL
SOMBRERO………………………………………………………........................6.50
Vegetarian
burrito. Flour tortilla stuffed with sautéed onions, mushrooms, cauliflower,
broccoli,
and carrots, rice and ranchero beans. Topped with a special red salsa
and sour cream. (Meat lovers, add chicken or beef for only $1.00)
All-American
Favorites
*HAMBURGER…………………………………..………………………………………….....................5.95
All
beef hamburger char-broiled. Served with tomato, lettuce and fries. With
cheese………..........6.50
*GRILLED
CHICKEN
SANDWICH…………..…………………………………………........................7.50
Boneless,
skinless char broiled chicken breast served on a bun with tomato,lettuce
and fries.
*Consuming
raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
your risk of food borne illness.
POSTRES * DESSERTS
DEEP
FRIED ICE
CREAM……………………………………………………………….......................3.75
Our
famous deep fried ice cream topped with chocolate, sugar and cinnamon and
whipped cream.
FLAN……………………………………………………………………………..............…….…......…..3.50
Homemade
vanilla custard with burnt sugar topping.
CHEESECAKE
CHIMICHANGA……………………………………………………..
.........................3.50
Creamy
cheesecake in a crispy tortilla topped with chocolate and whipped
cream
SOPAPILLAS……………………………………………………………………………….....................2.50
Crisp
deep fried flour tortilla chips topped with honey, chocolate, sugar, cinnamon
and whipped cream.
~EXTRAS~
Flour or Corn Tortillas …………………………..
1.00
Side of Sour Cream …One Scoop....50
Two…....95
Side of Guacamole ….One Scoop.1.25
Two…2.50
TO~GO
Entrees are made up to go at your
request.
TO
GO ONLY
Don’t
forget to order your FIESTA PLATTER for all your party needs.
(Tacos,
Mini Chimichangas,Taquito Rancheros, Quesadillas, Flautas,
Chicken Taquitos,Sour Cream, Guacamole and Salsa, Serves 8 to 10)
16 oz EL SOMBRERO SALSA TO GO
PRICES & ITEMS SUBJECT TO CHANGE Lunch is served Monday ~ Friday 11 a.m. ~
3 p.m.
BOTANAS * APPETIZERS
Small Large
NACHOS
EL
SOMBRERO…………………………...........……........….4.95...................................5.95.
Our
House Nachos come topped with refried beans, guacamole, sour cream, jalapenos,
tomatoes,
onions and cheddar cheese. Jazz up your Nachos El Sombrero with your choice
of
chicken, ground beef or picadillo for only $1.50 extra.
COMBINATION
APPETIZER Serves
4)……………………..…………………….................................7.95
Nachos,
quesadillas and chicken taquitos served with guacamole and
sour cream. A sampling of your favorite and delicious botanas!!!
CHEESE
CRISPI…………………………………………………………………………...........................4.50
Deep
fried flour tortilla with melted Monterey Jack and cheddar
cheeses.
EL
SOMBRERO
WINGS……………………………………………………………………......................3.25
6 chicken wings in a spicy secret sauce.
CHILE
POPPERS…………………………………………………………………………..........................4.95
Cream
cheese stuffed jalapeno peppers, dipped in a potato breading and fried until
golden brown.
Served
with cactus jelly.
QUESO
DERRETIDO………………………………………………………………….............…..............3.25
White
cheese dip. With our homemade chorizo
……………………….............................................4.75
BLACK
BEAN
SOPA………………………………………...................cup........2.25......bowl.............3.35
Black
bean soup garnished with sour cream and pico de gallo
ALBONDIGAS
SOPA……………………………………..................…cup.......2.50......bowl..............3.50
Meatball
and vegetable soup.
TORTILLA
SOPA……………………………………………..................cup….....2.95......bowl.............4.95
Traditional
tortilla soup served with chicken breast on top
POSTRES * DESSERTS
DEEP
FRIED ICE
CREAM…………………………………………………………….............................3.75
Our
famous deep fried ice cream topped with chocolate, sugar, cinnamon and whipped
cream.
FLAN………………………………………………………………………..............................................3.50
Homemade
vanilla custard with burnt sugar topping.
CHEESECAKE
CHIMICHANGA…………………………………….……………………........................3.50
Creamy
cheesecake in a crispy tortilla topped with chocolate and whipped
cream
SOPAPILLAS…………………………………………………………….……………...........................…2.50
Crisp
deep fried flour tortilla chips topped with honey, chocolate, sugar, cinnamon
and whipped cream.
BEBIDAS * BEVERAGES
FREE
REFILLS:
COFFEE
REGULAR or DECAF, HOT TEA, RASPBERRY or REGULAR ICED TEA, LEMONADE. PEPSI, DIET
PEPSI, MT. DEW, SIERRA MIST, DR. PEPPER AND ORANGE SLICE. FREE REFILLS
NO FREE
REFILLS:
ROOT
BEER, SHIRLEY TEMPLE, ROY ROGERS, MILK OR HOT CHOCOLATE. NO FREE REFILLS
FULL BAR AVAILABLE.
16 oz MARGARITAS~BEER~WINE~HOME MADE
SANGRIA
ESPECIALES de la CAS
(Specialties of the House)
All House Specials are served with Rice and a choice of
refried pinto, refried cholesterol -free black beans or cholesterol-free Ranchero
pinto or black beans.
CARNES * MEAT
DISHES
ASADA……………………………………………………………......................................................10.25
Fillets
of skirt steakor chicken breast, char-broiled, garnished with whole green
onions.
CARNE
ASADA y
MAS………………………………………………...............................................11.25
Fillets
of skirt steak or chicken breast, char-broiled, garnished with whole green
onions.
Served
with your choice of enchilada or chile relleno or tamale.
CARNITAS
...........…………………………………………………………………….............................9.95
Tender
strips of steak or pork or chicken breast sauteed with green peppers and onions
in a mild red sauce.
Garnished
with guacamole. SHRIMP or SCALLOPS
CARNITAS................................................11.95
DIABLA………………………………………………………………….................................................9.95
Tender
strips of steak or chicken breast sautéed with mushrooms in our spicy red
sauce. Served with rice,
beans
and tortillas. SHRIMP or SCALLOPS
DIABLA.................................................................11.95
Shrimp
are peeled, butterflied, slightly hot served with rice beans and
tortillas.
CHIPOTLE..............................................................................................................................9.95
Tender
pork or steak or chicken breast sauteed with green peppers and onions in a
spicy red suace.
SHRIMP
or SCALLOPS
CHIPOTLE.........................................................................................11.95
MEXICANO………………………………………………………………………......................................9.95
Tender
steak or chicken breaxt cut into strips, then sautéed with onions in a special
blend of Mexican sauces.
*STEAK
RANCHERO…………………………………………………………………………...................13.95
T-bone
steak marinated and broiled in a very special way.
CHILE
COLORADO………………………………………………………………………...........................9.95
Chunks
of beef cooked in a tasty mild red chile sauce.
CHILE
VERDE……………………………………………………………………………...........................9.95
Chunks
of pork blended with a mild tomatillo sauce, green peppers, onions and
spices.
TRES
AMIGOS………………………………………………………………………………….................11.25
Three
of your favorites on one plate. Chile Colorado, Chile Verde and Traditional
Chile Relleno.
Served
with rice and your choice of of beans
CHICKEN
EN MOLE………………………………………………………………………….....................9.95
Strips
of chicken breast sautéed in our dark and spicy secret Mexican
sauce.
ARROZ
con
POLLO………………………………………………………………………........................10.50
Boneless
breast of chicken sautéed in a delightful special sauce with mushrooms
and green
onions, then served over a bed of rice topped with melted Monterey Jack cheese.
( Not served with beans)
ARROZ
con
VEGETABLES.....................................................................................................8.95
ARROZ
con
MARISCOS........................................................................................................12.50
POLLO
a la
CREMA………………………………………………………………………........................9.95
Strips
of chicken breast with mushrooms in a delicious cream sauce, topped with
Parmesan cheese.
CHICKEN
POBLANO..............................................................................................................9.95
Tender strips of chicken breast sauteed with poblano chiles in a white sauce.
CHICKEN
TAQUITOS
……………………………………..............................................................7.25
Crisp
flour tortilla filled with fresh tasty chicken and Monterey Jack cheese,
garnished with tomatoes, Parmesan cheese, sour cream. (Not served with rice and
beans)
MARISCOS
MOJO de AJO ..........
……………….............…............................……….......…….11.95
Your
choice of Shrimp or scallops sautéed in butter with mushrooms, garlic and
spices.
Not
served with rice and beans.
MARISCOS
MOJO de
AJO……………………………………………………………….......................11.95
Your
choice of shrimp or scallops sautéed in butter, garlic and spices. Served
with rice, beans and tortillas.
CAMARONES
EL SOMBRERO…………………………………………………………......................12.75
Deep-fried
shrimp filled with Monterey Jack cheese, wrapped in bacon. Served with
rice and beans.
SEAFOOD
CHIMICHANGA(1) or BURRITO (1) or ENCHILADAS
(2)...........................................10.75
A
medley of shrimp, scallops, imitation crab and vegetables sautéed and mildly
seasoned and smothered with Salsa de Mazatlan. Served with sour cream, rice and
beans.
FAJITAS
FAJITAS……………………………………………………………………………………….....…......…..11.25
Your
choice of steak or chicken strips marinated in our special sauce. Sautéed with onions,
tomatoes and bell peppers, served sizzling hot. Served with sour cream, pico
de gallo, tortillas, rice and beans.
Shrimp
Fajitas.........................................13.25
Veggie Fajitas.............................9.25
BURRITO
de FAJITAS…………………………………………………………………………................10.50
Giant
10" soft flour tortilla stuffed with rice, onions, green peppers and your
choice
of
chicken or beef fajita meat and your choice of refried or cholesterol-free
beans.
Garnished
with fresh lettuce, pico de gallo, sour cream.
Shrimp
Burrito de
Fajitas.......................................................................................................12.50
ENSALADA
de
FAJITAS…………………………………………………………………........................8.95
Your
fresh garden salad will be generously topped with your choice of chicken or
beef
fajita meat. Garnished with mushrooms, avocado, tomatoes, cheese and onions.
Shrimp
Ensalada de
Fajitas....................................................................................................10.95
FAJITA
QUESADILLA…………………………………………………………………….........................9.95
Flour
tortilla filled with cheddar and Monterey Jack cheese, El Sombrero's delicious
fajita
steak or chicken, and pico de gallo. Served with sour cream, and your
choice of
refried or cholesterol-free beans and rice.
Shrimp
Quesadilla.................................................................................................................11.95
ESPECIALES PLATOS
FILLING
CHOICES: Cheese & Onion Chicken Ground Beef Picadillo
Spinach/Mushroom
BURRITO
ENCUERADO.......................................................................................................10.25
Your
choice of steak, chicken or veggies served in a bowl layered with white rice,
ranchero black beans, pico de gallo, cheese and topped iwth sour cream. Add .75 for Chipotle
or Carnitas.
SHRIMP
BURRITO
ENCUERADO.........................................................................................12.25
BURRITO
EL GRANDE ……………………………………………………………………....................8.75
A
SUPER BURRITO!!!!!! A 10” flour tortilla filled with rice refried or
cholesterol-free beans and your
choice of burrito fillings ground beef, picadillo, chicken, pork, Colorado
covered with burrito sauce and Parmesan cheese. Garnished with fresh lettuce, tomato and sour
cream
QUESADILLA
(Not served with rice and
beans)…………………….………………………...............6.25
Flour
tortillas stuffed with cheddar cheese and Monterey Jack cheese, onions,
tomatoes and mild
chiles. Served with sour cream. Complement your quesadillas with chicken,
ground beef
or
picadillo for only $1.50 extra.
ENCHILADA
RANCHERA ………………………......One Enchilada.....5.95 Two Enchiladas.........8.25
Corn
tortilla stuffed with your choice of fillings topped with an exciting
ranchera sauce and garnished with sour cream. Served with rice and your choice of
beans.
ENCHILADA
SUIZA ………………………………......One Enchilada....5.95 Two
Enchiladas.........8.25
Corn
tortilla stuffed with your choice of fillings, topped with a delicious green
tomatillo sauce andmelted cheese. Served with rice and your choice of beans. Garnished with
sour
cream.
MEXICAN
FLAG ………………………………………………………………………..........………........9.95
One
chicken, one ground beef and one picadillo enchilada with white, green and red
enchilada sauces. Served with rice and your choice of beans.
MEXICAN
LASAGNA ……………………………………………………………………………...............8.25
3 Corn tortillas layered with ground beef, cheese and enchilada sauce. Served
with rice and your choice of beans.
MEXICAN
PIZZA …………………………………………………………………………………..............6.50
Crisp
flour tortilla topped with refried beans, ground beef, Monterey Jack and
cheddar cheeses,
tomatoes
and green onions, then garnished with sour cream.
COMBINATIONS
FILLINGS: Cheese ~ Bean ~ Ground Beef ~ Chicken ~
Picadillo
No choice of fillings in
tamales.
All
combinations are served with rice and your choice of pinto or black refried or
cholesterol-free beans.Deluxe (Sour Cream and Guacamole) add
……...............................................................1.75
CHICO
(Choose one
item)
1.
Enchilada, Taco or
Tamale…………………………………………………………...........................5.50
2.
Chimichanga, Chalupa, Burrito, or Chile
Relleno…………..………………..….............................6.95
MAS
(Choose Two
Items)
3.
Enchilada, Taco, Tostada, or
Tamale…………………………………………….............................7.95
4.
Chimichanga, Burrito, Chalupa, Tamale, Chile Relleno, Enchilada,
Taco or
Tostada………………………………………………………………………..........................8.50
MUCHO
(Choose Three
Items)
5.
Enchilada, Taco, Tostada,
Tamale…………………………………………………..........................8.95
6.
Chimichanga, Burrito, Chalupa, Tamale, Chile Relleno,
Enchilada,
Taco or
Tostada……………………………………………………………………..............................9.75
MEXICAN
FAVORITES
These Mexican favorites are served with rice and your choice
of beans.
TACOS
al
CARBON……………………………………………………………………….......................10.25
Three
thick flour tortillas dipped in our special salsa, grilled and then
stuffed with your choice of marinated char-broiled steak, chicken or fish. Garnished with
pico de gallo, Parmesan cheese.
SHRIMP
TACOS al
CARBON.................….............................................................................12.25
TAQUITOS
RANCHEROS………………………………………………………………..........................7.95
Crisp
corn tortillas filled with shredded beef, garnished with tomatoes,
Parmesan cheese,
sour cream.
FLAUTAS…………………………………………………………………………………….......................7.95
Crisp
flour tortillas filled with shredded beef, garnished with tomatoes,
Parmesan ,cheese, sour cream.
TRADITIONAL
CHILE RELLENO………………………………………………………….......................8.95
Poblano
chile stuffed with cheese dipped in batter and deep fried. Served
with
Cholesterol
free refried black beans and rice.
TOSTADA
Our
traditional tostada are made with a crispy corn tortilla shell topped with your
choice of beans,
fresh
lettuce, cheese, tomato and your choice of delicious ground beef, chicken, pork
or picadillo.
(If
you prefer Northern style, a crispy flour tortilla, please tell your
server.)
6.95
For deluxe, sour cream and guacamole, add
1.75
TACO
SALAD
Our
traditional taco salad is served on a hot plate with cheese melted over your
choice of ground beef, chicken, pork or picadillo, then topped with fresh
lettuce, cheese and tomato.
(If
you prefer your taco salad with a crispy flour tortilla, Northern style, please
tell your server.)
6.95
For deluxe, sour cream and guacamole, add
1.75
HUEVOS * EGG DISHES
Egg
dishes are served with rice, your choice of flour or corn tortillas and refried
or Ranchero beans.
CHORIZO
CON
HUEVOS*………………………………………………………..................................6.95
Ground
Mexican sausage made in our kitchen, blended with eggs.
HUEVOS
RANCHEROS*………………………………………………………….................................6.25
Eggs
over easy on corn tortillas topped with cheese and a spicy
salsa.
ALL~AMERICAN
FAVORITES
*RIB
EYE
STEAK…………………………………………………………………………......................12.25
Tender
rib eye, aged and char broiled. Served with your choice of rice and beans or
fries and salad.
CHICKEN
DINNER OR SANDWICH………….……………………………………………….................9.25
Boneless,
skinless breast of chicken char broiled served with choice of rice and beans or
fries and salad.OR-Boneless, skinless char broiled breast of chicken served on
a bun with fries, lettuce and tomato.
*HAMBURGER…………………………………..……………………................................................6.25
All
beef hamburger char-broiled, served with tomato, lettuce and fries. With
cheese…………….....7.75
*Consuming
raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
your risk of food borne illness.
~EXTRAS~
Flour or Corn
Tortillas…………………………......1.00
Side of Sour Cream……One Scoop ..50
Two…..95
Side of Guacamole…..One Scoop…1.25
Two..2.50
TO~GO
Entrees are made up to go at your
request.
Don't
forget to order your FIESTA PLATTER for all your party needs.
(Tacos,
Mini Chimichangas,Taquito Rancheros, Quesadillas, Flautas, Chicken
Taquitos,
Sour
Cream, Guacamole and Salsa, Serves 8 to 10) TO GO ONLY
16 oz EL SOMBRERO SALSA TO GO
PRICES & ITEMS SUBJECT TO CHANGE
EL SOMBRERO
EL SOMBRERO
1700 North county road 25A
1274 East Ash St
Troy, Ohio
Piqua, Ohio
937-339-2100
937-778-2100
VENGA A COMER a EL SOMBRERO
LUNCH MENU
Lunch is served Monday ~ Friday 11 a.m. to 3 p.m.
BOTANAS * APPETIZERS
NACHOS
EL SOMBRERO……………………………...........SMALL......4.95
LARGE…...........5.95
Our
house nachos come topped with refried beans, sour cream, jalapeños, tomatoes,
onions
and cheese. Jazz up your nachos with your choice of chicken, ground
beef
or
picadillo for only $1.50extra.
COMBINATION
APPETIZER…(Serves
4)…………………………………………............................7.95
Nachos,
quesadillas and chicken taquitos served with guacamole and sour cream.
A
sampling of your favorite and delicious botanas!!!
CHEESE
CRISPI………………………………………………………………………..........................4.50
Deep
fried flour tortilla with melted jack and cheddar cheeses.
EL
SOMBRERO WINGS…………………………………………………………………....…..............3.25
6
chicken wings in a secret spicy sauce.
CHILE
POPPERS……………………………………………………………………………..................4.95
Cream
cheese stuffed jalapeno peppers dipped in a potato breading and fried
until
golden brown. Served with cactus jelly.
QUESO
DERRETIDO………………………….……………………………………………..................3.25
Melted
white cheese dip. With our homemade chorizo
…………...........................................…4.75
BLACK
BEAN SOPA………………………………………………….....Cup...2.25
Bowl...............3.35
Black
bean soup garnished with sour cream and pico de gallo.
ALBONDIGAS
SOPA………………………………………………….....Cup...2.50
Bowl...............3.50
Meatball
and vegetable soup.
TORTILLA
SOUP……………………………………………………….....Cup...2.95
Bowl................4.95
Traditional
tortilla soup served with chicken breast on top.
LUNCH TOSTADA
4.95
Our
traditional tostadas are made with a crispy corn tortilla shell topped with
your choice of beans.
Choose
either ground beef, chicken, pork or picadillo. (If you prefer a crispy flour
tortilla,
northern
style, please tell your server.) For deluxe sour cream and guacamole
add.....................1.75
LUNCH TACO SALAD
4.955
Our
traditional taco salad is served on a hot plate with cheese melted over your
choice of
ground
beef, chicken, pork or picadillo, then topped with lettuce, cheese and tomato.
(However,
if you prefer your taco salad with a crispy flour tortilla,
northern
style, please tell your server.) For deluxe sour cream and guacamole
add.....................1.75
BEBIDAS * BEVERAGES
COFFEE
REGULAR or DECAF, HOT TEA, RASPBERRY or REGULAR ICED TEA,
LEMONADE
PEPSI, DIET PEPSI, MT. DEW, SIERRA MIST, DR. PEPPER
AND
ORANGE SLICE. FREE REFILLS
STEWART'S
ROOT BEER, SHIRLEY TEMPLE, ROY ROGERS, MILK OR HOT CHOCOLATE.
NO
FREE REFILLS
FULL BAR AVAILABLE~
MARGARITAS~BEER~WINE~HOMEADE
SANGRIA
PLATOS ESPECIALES
Half portions of our popular dinner
entrees.
CHICKEN
a la DIABLA
(Spicy)................................................................................................6.25
Tender
strips of chicken breast sauteed with mushrooms and Mexican
sauces.
CHICKEN
or STEAK CHIPOTLE
(Spicy)..................................................................................6.25
BISTEC
a la
CAZUELA………………………………………………………………….........................6.25
Tender
strips of steak sautéed with onions, mushrooms, green peppers and
tomatoes
in
a red sauce. Served over a bed of rice. (Not served with
beans.)
STEAK
MEXICANO………………………………………………………………………........................6.25
Tender
steak cut into strips, then sautéed with onions in a special Mexican
sauce.
CHILE
COLORADO………………………………………………………………………........................6.25
Chunks
of beef cooked in a tasty mild red chile sauce.
CHILE
VERDE……………………………………………………………………………........................6.25
Chunks
of pork cooked with tomatillo sauce, onions and spices.
CHICKEN
OR STEAK
CARNITAS……………………………………………….................................6.25
Strips
of chicken breast or steak grilled with bell peppers and onions in a red sauce.
ARROZ
con
POLLO……………………………………………………………………...........................6.25
Boneless
breast of chicken sautéed in a special sauce with mushrooms and
green
onions,
then served over a bed of rice with melted cheese. (Not
served
with
beans)
FAVORITOS
MEXICAN
PIZZA……………………………………………….………………………...........................6.25
Crisp
flour tortilla topped with refried beans, ground beef, jack and cheddar
cheeses,
tomatoes and green onions, then garnished with sour cream.
CHICKEN
TAQUITOS (Not served with rice and
beans)…………….……………............................7.25
Crisp
flour tortilla filled with fresh tasty chicken and jack cheese, garnished
with
tomatoes, Parmesan cheese and sour cream .
QUESADILLA
(Not served with rice and
beans)…………………………….……….........................5.75
Flour
tortillas stuffed with cheddar and jack cheeses, onions, tomatoes and mild
chilies.
Served
with sour cream. Add chicken, ground beef or picadillo for only $2.50 more.
COMBINATIONS
All combinations are served with rice and your choice of refried pinto
beans,
Ranchero
(cholesterol free) pinto or black beans, cholesterol- free refried black
beans.
Choice
of fillings are cheese, ground beef, chicken, picadillo, pork,
spinach
and mushroom or veggie.
POCO
(Choose
One)
1.
Enchilada, Taco, or
Tamale…………………………………………….........................................4.95
2.
Chimichanga, Chalupa, Burrito or Chile
Relleno………...............................……………...........5.75
MAS (Choose
Two)
3.
Enchilada, Taco or Tamale, Chalupa or Chile
Relleno………………........................................6.25
Deluxe
your lunch with sour cream and guacamole for only $1.75
BURRITOS
LUNCH
BURRITO
ENCUERADO............................................................................................6.25
Your
choice of steak, chicken or veggies served in a bowl layered with white rice,
ranchero
black
beans, pico de gallo, cheese and topped iwth sour cream. Add .75 for Chipotle
or Carnitas.
MINI
BURRITO EL
GRANDE………………………………………………………….…......................6.50
Flour
tortilla stuffed with rice, your choice of beans and choice of ground beef,
picadillo,
chicken,
pork, Colorado, or chorizo. Garnished with fresh lettuce, tomato and sour
cream.
MINI
BURRITO EL
SOMBRERO………………………………………………………........................6.50
Vegetarian
burrito. Flour tortilla stuffed with sautéed onions, mushrooms, cauliflower,
broccoli,
and carrots, rice and ranchero beans. Topped with a special red salsa
and sour cream. (Meat lovers, add chicken or beef for only $1.00)
All-American
Favorites
*HAMBURGER…………………………………..………………………………………….....................5.95
All
beef hamburger char-broiled. Served with tomato, lettuce and fries. With
cheese………..........6.50
*GRILLED
CHICKEN
SANDWICH…………..…………………………………………........................7.50
Boneless,
skinless char broiled chicken breast served on a bun with tomato,lettuce
and fries.
*Consuming
raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
your risk of food borne illness.
POSTRES * DESSERTS
DEEP
FRIED ICE
CREAM……………………………………………………………….......................3.75
Our
famous deep fried ice cream topped with chocolate, sugar and cinnamon and
whipped cream.
FLAN……………………………………………………………………………..............…….…......…..3.50
Homemade
vanilla custard with burnt sugar topping.
CHEESECAKE
CHIMICHANGA……………………………………………………..
.........................3.50
Creamy
cheesecake in a crispy tortilla topped with chocolate and whipped
cream
SOPAPILLAS……………………………………………………………………………….....................2.50
Crisp
deep fried flour tortilla chips topped with honey, chocolate, sugar, cinnamon
and whipped cream.
~EXTRAS~
Flour or Corn Tortillas …………………………..
1.00
Side of Sour Cream …One Scoop....50
Two…....95
Side of Guacamole ….One Scoop.1.25
Two…2.50
TO~GO
Entrees are made up to go at your
request.
TO
GO ONLY
Don’t
forget to order your FIESTA PLATTER for all your party needs.
(Tacos,
Mini Chimichangas,Taquito Rancheros, Quesadillas, Flautas,
Chicken Taquitos,Sour Cream, Guacamole and Salsa, Serves 8 to 10)
16 oz EL SOMBRERO SALSA TO GO
PRICES & ITEMS SUBJECT TO CHANGE Lunch is served Monday ~ Friday 11 a.m. ~
3 p.m.